PABLO ARTAL

Interests and blogs

PERSONAL INTERESTS

Outside the laboratory.

Squash and wine are part of my life beyond research.

Sharing the court with Professor Miguel Ortuño.

My interest in wine takes shape at Casa Artales, where we have been making Cerezalla since 2014: a red and a blanc de noir made from Forcalla grapes.

BLOG ARCHIVE

My two older blogs remain available as archives, although I no longer update them.

BLOG IN SPANISH

An archive of reflections on science, university life and society. In Spanish.

BLOG IN ENGLISH

Questions and answers on optics, science and vision. In English.